Every Friday John and I have homemade pizza. We buy and freeze whole-wheat dough when it is on sale at Shoprite and go to town with whatever toppings we have! While John typically opts for either a white pizza or a regular pizza, I tend to use this as an opportunity for..... LEFTOVER COOKING!! ::cue applause::
This week I saw that I had lots of spring mix leftover from the Farmer's Market. I thought back to this AMAZING pizza that I ALWAYS get at California Pizza Kitchen. It is Tricolore Salad Pizza and it is my favorite. I decided to try and recreate it, only better!
I have to say, I thought it was even better than the CPK one... and DEFINITELY cheaper!
Friday, September 4, 2009
Pizza Friday!
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